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Ceramic bowls are not obligatory tableware for everyday use. Suppose you have meals either at home or in business organizations such as restaurants and hotels. In that case, the variety of bowls may not only make your meals better but also represent the essence of dishes. But when presented with ceramic bowls of different forms, sizes and purposes for sale, people become confused: how to select precisely? In this article, we will help you understand the different types of ceramic bowls and their optimal use so that you can make your dining table more convenient.
Rice Bowls: A Must for daily meals
Rice bowls are the most commonly used type of ceramic bowl and are mainly used for serving rice or staples. Generally, the capacity of rice bowls is 300ml-500ml, which is moderate capacity and convenient to use by one person.
Features:
- Medium depth for easy scooping of food
- The size is suitable for one meal
- Multiple styles, adapt to different styles of table layout
Scenarios: home, restaurant, Chinese fast food restaurant
Recommended match: suitable for Chinese and Japanese dining, can be matched with the same series of dinner plates and soup bowls to form a unified style of tableware.
Soup Bowls: Ideal for Serving Hot Soups and Stews
Soup bowls are deeper than ordinary rice bowls, with a capacity of 500ml or more, suitable for serving hot soups, stews, pasta and other fluid foods.
Features:
- Large capacity, suitable for family sharing or single-person consumption
- High-temperature resistance, good heat preservation
- Deep design, prevents the soup from spilling out
Applicable scenes: family dining table, hot pot restaurant, hotel buffet
Recommended match: you can choose ceramic soup bowls with lids to help keep food warm, more suitable for winter use.
Salad Ceramic Bowls: Essential Items for Fresh and Healthy Eating
Salad ceramic bowls are usually wider than rice bowls and have a lower rim, making it easier to mix and match different ingredients. Suitable for serving colorful salads, fruits, yogurt bowls and so on.
Features:
- Wide mouth design for easy mixing and garnishing
- Lightweight and easy to pick up on end
- Suitable for cold meals or light cuisine
Applicable scenes: Western restaurants, cafes, health food stores
Recommended match: you can choose a modern and simple style ceramic salad bowl with wooden cutlery or glass to enhance the fashion of the table.
Ramen Ceramic Bowl: the Best Choice for Enjoying Japanese and American noodle dishes
Ramen bowls are usually larger than ordinary soup bowls, with a capacity of 800ml or more, and are served to eat ramen, udon, spaghetti, etc.
Features:
- Extra large capacity, suitable for a whole portion of noodles
- Thickened design for better heat preservation
- Large bowl opening for easy serving
Scenes that can be used: Western-style ramen restaurants, Chinese noodle restaurants, Western-style pasta restaurants
Recommended match: you can choose ceramic ramen bowls with wabi-sabi design, with wooden chopstick holders and spoons, more Japanese style.
Dessert Bowls: the Finishing Touch to Exquisite Cuisine
Dessert bowls are typically small in size with a volume of approximately 200ml and are specially used to hold desserts such as pudding, jelly, ice cream, etc.
Features:
- Small and exquisite, enhance visual aesthetics
- Diversified design, suitable for different desserts
- Can be matched with different tableware to enhance the sense of hierarchy
Scenario: afternoon tea, coffee shop, high-end restaurant
Recommended match: choose dessert bowls with embossed, gold-encrusted or hand-painted designs to add elegance to afternoon tea.
Multi-purpose Bowls: A Versatile Choice to Meet a Variety of Needs
It is feasible to serve the stew, bibimbap, hot pot ingredients, etc. by the big bowl. The big bowl can be shared among a vast number of people and can be used as a salad bowl or a soup bowl.
Features:
- Multi-functional design, suitable for different foods
- Thickened and durable, suitable for long time use
- Suitable for all kinds of restaurants and family gatherings
Applicable scenes: restaurants, hotel buffets, family gatherings
Recommended combination: You may select a big pure white or classic color bowl to combine with other ceramic dishes as tableware to make the table style more consistent.
How to Select Proper Ceramic Bowls?
When choosing ceramic bowls, the following can be taken into account:
- Purpose: choose the correct bowl based on the type of dining, i.e., rice bowls for everyday meals, salad bowls for cold food, etc.
- Material: it employs best-quality ceramic bowls that are less prone, slick-glazed, and won’t absorb odor as easily.
- Style: different tableware styles will impact the table atmosphere, ordinary, European, Japanese and other styles have their own characteristics.
- Customization needs: if it is a restaurant, hotel or brand owner, you can choose ceramic bowls with customized LOGO or unique patterns to enhance brand recognition.
About Yongjian
Yongjian is a professional manufacturer of ceramic tableware specializing in providing wholesale ceramic tableware and customized solutions. Our products range from rice bowls, soup bowls, salad bowls, ramen bowls, dessert bowls, tableware sets, etc., to cater to hotels, restaurants, cafes, retail brands and other clients.
Why choose Yongjian?
- High-quality ceramics: made of high-quality clay, exquisite craftsmanship, durable and beautiful
- Various specifications available: suitable for different scenes and catering needs
- Support customization: provide OEM/ODM service, can customize LOGO, color, style, etc.
- Professional wholesale supply: large-scale production to ensure stable supply
If you are looking for high-quality wholesale ceramic bowl suppliers, welcome to contact Yongjian, we will provide you with professional service and cost-effective products!
As a 30+ years ceramic dinnerware manufacturer, Yongjian Ceramics is dedicated to providing you with premium wholesale ceramic tableware.
